2021 Adroît, Nero d’Avola | Mokelumne River, Lodi, California

Varietal(s): Nero d'Avola from Shergill Vineyard in Mokelumne River AVA

Vineyard Management: Organic

Winemaking: Whole-cluster, Native Yeast Fermentation, Unfined/Unfiltered, Minimal Sulfur at bottling

Vegan: Yes

Typicity: Typical flavor profile for Nero. There are less dried herb aromas than we would find on its home turf in Sicily. 

Bio: Chris Miller’s foray into low intervention Californian wine has been really exciting to watch evolve.

His commitment to transparency and championing lesser known grapes and growing sites is a breath of fresh air in what sometimes feels like the same ole’ same-old from California. 

Regular price $26.95
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