Our award-winning Italian-style cheese. Made with raw cow's milk and cave-aged for four months, this cheese has deep flavors reminiscent of Romano or Asiago. Keystone® is made in the traditional style of Italian mountain cheeses like Castelmonto. It is great to cook with and makes fabulous alfredo sauce! 2023 American Cheese Society Award Winning Cheese.
Wedge size is approximately 6.0 to 6.5 oz.
