Steamed sardines cooked with a tomato sauce with brousse.
Net Weight 115 g
Additional Information Fishing area: Central East Atlantic Ocean or Mediterranean Sea.
List of ingredients Sardines (Sardina pilchardus) 65%, water, brousse 6% (pasteurized whole cow's milk, whey, cream, milk proteins, salt, acidifier: citric acid), tomato concentrate 6%, extra virgin olive oil, eggs, garlic, salt, pepper, aromatic plants including mint 0.09%.
Best Before Date 4 years
Handmade Yes
Cruelty Free yes